Product Information from Nutricology
Chios Gum Mastic is the resinous material obtained from the Pistacia lentiscus tree which is grown on the island of Chios in Greece. Traditionally used as a health food in Greece, a recent study reported to the New England Journal of Medicine supports mastic's contribution to gastrointestinal health.
Ingredients: Mastic Gum 500 mg
Other ingredients: Cellulose, magnesium stearate, silicon dioxide.
Directions: As a dietary supplement, 1 to 2 capsules, taken twice per day between meals, or as directed by a health care practitioner.