The Vitamin Creek

Naturade Veg Protein Booster is an important product for people who exclude meat and dairy from their usual diet. Naturade Veg supplies a unique combination of all-vegetable proteins plus lysine and methionine to match the amino acid profile of animal protein and assure that you get all the essential amino acids your body can't produce on its own. It's fortified with vitamin B-12 and calcium, nutrients commonly missing in the vegetarian diet. This all-natural product has absolutely no animal, egg or dairy derivatives.

One 8 oz. serving of Naturade Veg supplies 23 grams of soy protein to help you fight America's number 1 killer of both men and women. The Food and Drug Administration has agreed that 25 grams of soy protein daily may reduce the risk of heart disease when used in a diet low in saturated fat and cholesterol. Over 40 clinical studies have shown that soy protein helps lower total and LDL cholesterol. Other studies suggest soy protein benefits in easing the transition through menopause and in supporting bone health.

Naturade Veg is an easy way to add protein to the foods and drinks you already prepare at home. It's formulated with high-grade soy protein isolate containing naturally occurring isoflavones without the extra fat or strong aftertaste of whole soybeans. It has no carbohydrates or added sugar, so you can create your favorite food dishes and drinks with great taste—and extra protein!

Directions: Stir two tablespoons of Naturade's All Natural Vegetable Protein into 8 oz. of your favorite juice, or blend with fruit or crushed ice. It may also be added to cereal or salads, or used in cooking and baking.

Ingredients: Supplement Facts

Serving Size: 1/3 cup(28.4 g)

Amount Per Serving % Daily Value

Calories 110

Calories from Fat 15

Total Fat 1 g 2%

Saturated Fat 0 g 0%

Cholesterol 0 mg 0%

Sodium 300 mg 13%

Potassium 70 mg 2%

Total Carbohydrate 0 g 0%

Dietary Fiber 0 g 0%

Sugars 0 g

Protein 22 g 48%

Vitamin A 0%

Vitamin C 0%

Calcium 15%

Iron 30%

Vitamin B12 100%

Phosphorus 30%

Other ingredients: Protein blend (soy protein isolate, pea protein, rice protein), soy lecithin, tricalcium phosphate, enzyme mix (papain and bromelain), DL-methionine, L-lysine hydrochloride, natural flavors, fiber blend (corn bran, apple fiber, pea fiber, oat fiber), and cyanocobalamin.

Isoflavone content: Isoflavones are a natural, non-protein component of soybeans with antioxidant and estrogenic activity. The levels and ratios may vary depending on soil conditions, harvesting and processing. One half cup of whole soybeans contains about 35 mg of isoflavones. Below is a typical range of total isoflavones per serving followed by the approximate average of each component:

Total Isoflavones 23-69 mg (Genistein 27.6 mg; Daidzein 16.1 mg; Glycitein 2.3 mg).

Free Of Aspartame, acesulfame K, artificial sweeteners, flavors, colors or preservatives, MSG, sucrose, lactose, yeast, egg, dairy, and animal derivatives.